Kat's Peanutbutter Fudge

Gather your ingredients:

Whole milk, Pure Vanilla, Peanutbutter (Creamy or Chunky) and Sugar

Next

Measure out 1 cup Whole milk and 4 cups Sugar

Next

Bring to a boil; stirring constantly then when it starts to boil - continue stirring and let boil for 2 more minutes

Next

Remove from stove and add 4 cups of Peanutbutter to mixture and stir

Finally add in 2tsp of vanilla

Next

Pour into greased cookie sheet

Let cool, then cut and store in air tight container :)

On afew of my Peanutbutter Fudge. I add Peanutbutter Cups ( really good)

ENJOY

I wonder whose naMe is on these?

Kat's Banana Bread

Kat's Banana Bread 

Recipe

1 2/3 cups all-purpose flour

1 teaspoon baking soda

1/4 teaspoon ground cinnamon

1/2 teaspoon salt

1 cup plus 2 tablespoons sugar

2 eggs

1/2 cup oil

3 1/2 bananas, very ripe, mashed

2 tablespoons creme fraiche or sour cream

1 teaspoon vanilla extract

2/3 cup walnuts, toasted and chopped

Directions

Set oven to 350 degrees F. Line the bottom of a loaf pan with parchment paper.

Sift together the flour, baking soda, cinnamon and salt. Beat sugar and eggs with a whisk until light and fluffy, about 10 minutes. Drizzle in oil. Add mashed bananas, creme fraiche, and vanilla. Fold in dry ingredients and nuts. Pour into a lined loaf pan and bake for about 45 minutes to 1 hour.

Tuna Casserole the way it was meant to be...

Step One: Bring to bil one package of Egg noddles until al dente, then rinse and drain - set aside.

Step Two:

In a casserole dish mix the following ingredients

1cup of sour cream,2 cans of drained tuna & 1 can of evaporated milk. ***frozen pea's optional!

Then add to the mixture the following: Salt and pepper to taste

1cup

1 cup

1 cup

Mix all together, add drained noodles cover with more Cheddar cheese and Dried fried onions.

Bake at 350 degrees uncovered for 30 minutes.

Enjoy!

Why it's been awhile...

As you can see I've not posted in abit,,,its funny the older one gets you really do start to see things differently. On July 28th my birthday I finally went to the Doctors due to a lump on my back thigh that started out the size of a pea and grew to the size of a golf ball...mind you I'm never sick and as a nurse think I can fix anything LOL. Well, of course it needed surgery right away...and to boot found out I'm Diabetic double whammy explains my utter exhaustion HA1C was 13.9 plus anemic... Finally feeling a little better, so back to my blog.

Storms are here....

Good day to relax, read a book, write a couple of letters, nap and do some baking!

Mr.Bentleys check up...

       Mr.Bentley's selfie at Vets!

       18#'s and per Dr.Challahan a lot more growing to be coming our way! He was as good as gold at                the vets!

Went for oil change...came home in new car-faster than oil change!

Careful when you go for Oil change LOL

A little Color goes along way

Pea Salad

Step One: 1 bag of frozen Pea's thawed at room temperature.

Step Two: Blanche Pea's in boiling sugar water and drain;running cold water over them.

Step Three:Cut up onions,Extra sharp Chedder Cheese and add drained peas,salt and pepper to taste.

Step Four: Mix with Hellman's.

Step Five: Refrigerate and Enjoy!

Mr.Bentley

Lounging on the hammock

How to remove a Snake from garage roller???

Yuck....they just shake me to the Core!!!! Any one with idea's????ok who put the Hex on me? LOL

Snakes are back....

UgghNow I'm afraid to go in garage LOL Guess I'm stuck here ! What is it with all these snakes? I think it's a Conspriacy!!!!

Update on my Tomato Plants :)

Growing like a weed lol! :)

Hot German Potato Salad

Step one - Potato's

Peel & Cut cook on medium until tender...

 

Step Two - Bacon Cook until Crisp Save Bacon drippings!

Step Three - Boil Eggs then peel and cut up

Step Four - Chop Onion,celery add to egg choppings mix in 1/4 of Vinegar, Hellmans 1 cup, 2 Tsp Mustard 1/2 sugar & mix add cut up cooked potato's & 3TBSP of Bacon Drippings. Mix all together.

Enjoy! This one is for my Sis :)

Delta Time Friday May 16,2014

New yard finally in "Let the watering begin"

Love the new Yard!

Hmmm

Which to have lol

WHEN IN DOUBT ONE OF EACH!!!

Fire Ants/ Ants....no problem try this trick...

I HAVE TO SHARE THIS, ANYONE WHO IS HAVING TROUBLE WITH ANTS-TRY THIS I DID AND THEY ARE GONE IN 24 hours and haven't returned yet! 

Step One - Use either of these packets...tear open and a sprinkle to top of ant pile

Step two - Sprinkle on top of ant pile....and wait 24 hours.

ANTS ARE GONE.....NO EXPENSIVE ANT GRANUALS! I did this and it works better than anything else I have tried!

Cabbage Soup On...

Fast,Easy & Cooks all Day - so I can Enjoy the SunShine!

Step one - Ham in pot with 8 cups of water

Step two - Add the onions, carrots,celery, potatos and rest of ham to pot

Step three - Salt and Pepper to taste and cook on low. Through out the day give it a stir.

                    6 a 8 hours later it is ready! Enjoy....mmmm and don't forget the French bread to go with       it!

You are my Sunshine...

Nice to have the Sun back:)

Strawberry Short Cake ...

Mmmmm....Rain always puts me in the mood to bake! This is supper easy to make and gone over night. Enjoy I sure am :)

Strawberry Shortcake Cake

Ingredients:

1 box (16.5 oz) white cake mix

Additional ingredients to make cake; egg whites, oil and water

1 (8 oz.) package cream cheese (softened to room temperature)

1/2 cup powdered sugar

1 (8oz.) container whipped topping (thawed)

1 container (13.5 oz.) premade strawberry glaze

3 cups fresh strawberries (hulled and cut into bite size pieces)

Directions:

Make your white cake according to package directions for a 9x13 baking dish.

Allow the cake to cool.

Then make the next layer.

In a mixing bowl, combine softened cream cheese with powdered sugar until smooth.

Plop in your thawed whipped topping and combine well.

Smooth over the cooled white cake.

In a bowl combine the strawberry glaze with the sliced strawberries.

Spread this mixture on top of the cake.

Slice and serve.

This cake needs to be kept refrigerated.

Cook’s Notes: You can usually find the strawberry glaze in the fruit section of your grocery store. Most grocers keep it right next to the strawberries.

You can also make your own strawberry pie glaze if you have a favorite recipe for it.

Enjoy!

PI

My new friend "PI" House sitting a purring chirping kitty!

Cinnamon Roll Cake

Cinnamon Roll Cake

INGREDIENTS

 Print This Recipe

3 cups flour

1/4 tsp. salt

1 cup sugar

4 tsp. baking powder

1 1/2 cups milk

2 eggs

2 tsp. vanilla

1/2 cup butter melted

- TOPPING -

1 cup butter softened

1 cup brown sugar

2 Tbsp. flour

1 Tbsp. cinnamon

- GLAZE -

2 cups powdered sugar

5 Tbsp. milk

1 tsp. vanilla

INSTRUCTIONS

Preheat oven to 350 degrees. Spray a 9×13 glass baking pan with cooking spray. Set aside.

In an electric or stand mixer add the flour, salt, sugar, baking powder, milk, eggs, and vanilla. Once combined well , slowly stir in the melted butter. Pour into the prepared 9×13 baking pan.

For topping, In a large bowl mix the 2 sticks of butter, brown sugar, flour and cinnamon together until well combined and creamy. Drop evenly over the batter by the tablespoonfuls and use a knife to marble/swirl through the cake.

Bake at 350 for 35-40 minutes or when a toothpick inserted near the center comes out nearly clean.

FOR GLAZE: In a medium bowl, mix the powdered sugar, milk and vanilla together with a whisk. Drizzle evenly over the warm cake. Serve warm or at room temperature.

Oven baked potato's

 Step one - wash potato's

Step two cut em up

Step three - Add & mix

Step four -bake at 400 degrees for 45 minutes!

Now the meatloaf :)